OUR STORY

Cuba Bakery is more than just a bakery—it's the story of a family's journey, resilience, and love for tradition. Our story began in 1972, when our family, filled with hope and dreams for a new life, opened our first bakery in New Jersey after leaving Cuba. Fueled by a passion for preserving our heritage, we brought the rich flavors of Cuba to the community. Years later, we brought our roots further south to Miami, where Cuba Bakery continues to thrive as a cornerstone of Cuban culture and cuisine.

Today, we proudly offer a taste of home with our authentic Cuban pastries, savory dishes, and handcrafted cakes, while staying true to the recipes and traditions that started it all.